Kids Camp - Culinary
Regular price
$125.00
Sale
Each class will prepare and learn about foods, reading recipes, ingredient identification, proper measuring techniques, and use various kitchen tools.
We will not be using an oven, these will be NO BAKE recipes that you will be able to take home and add to the family cookbook. The students will experience the joy of preparing food hands on.
They will eat what they make during class each day. Please pack a water bottle, if desired.
Please note all food and allergy issues must be presented prior to the day of the class.
DATE:- June 4-7
- June 11-14
- June 25-28
- July 9-12
- July 23-26
- July 30-Aug 2
Drop off begins at 9:00 AM and please arrange for prompt pickup by 11:00 AM.
CAMP LIMITED TO: 8 participants for each week
✨The class is approximately 2 hours.
RESCHEDULING, CANCELLATIONS AND REFUNDS
Cancellation Policy: Cancellation requests must be submitted in writing via email to the cafe at least 7 days prior to the camp date. “No shows” or cancellation requests with less than 7-day notice will not be eligible for refunds or cafe credits. If the unfortunate situation occurs that we must cancel any session due to lack of enrollment, a full refund will be issued. Due to careful planning and project preparation, there are no refunds or cafe credits issued for cancellations made less than 7 days before the camp event.
NOTE:
- If the camp is sold out, you can call to be added to the wait list.
- A parent/guardian must sign a media and liability waiver at check in on the first day of class.